ZHOU Weibiao
Education 1978-1982 Beijing University of Chemical Technology, B.Sc. 1982-1985 Chinese Academy of Sciences, M.Eng. 1987-1991 The University of Queensland, Ph.D. Work Experience 2009-2010 Food Science and Technology, School of Chemical Engineering, University of New South Wales, Professor 2010-2019 Food Science and Technology Programme, c/o Department of Chemistry, National University of Singapore, Professor and Director […]
WONG Sek Man
Educational Qualifications 1976-1980 Nanyang Technological University, Bachelor 1980-1983 West Virginia University, Master 1983-1987 Cornell University, Ph.D. Research Areas Plant pathology, virology, molecular biology, structural biology, biotechnology, nanotechnology. Research Interests Molecular biology of plant viruses, discovery of new viruses, virus replication and translation mechanisms, rapid and sensitive detection of viruses, synergism in virus-virus and […]
SUN Jie
Education QualificationsPhD, National University of Singapore (NUS), 2005MS, Dalian University of Technology (DLUT), 1995BS, Dalian University of Technology (DLUT), 1992 Research InterestsResearch area: Artificial Intelligence, Monitoring System, BiofabricationDr Sun Jie works under Faculty of Engineering, National University of Singapore. Her research interest covers a broad spectrum of biofabrication technology , such as fabrication of scaffold […]
LIU Shaoquan
Educational Qualifications 1981–1985, South China Agricultural University, Guangzhou, China, B. Horticulture 1987–1988, Food Technology, Massey University, Palmerston North, New Zealand, Postgraduate Diploma 1988–1990, Food Technology, Massey University, Palmerston North, New Zealand, M. Tech 1990–1994, Microbiology, Massey University, Palmerston North, New Zealand, Ph.D Work Experience 07/1994-09/1997: New Zealand Dairy Research Institute/Horticulture and Food Research Institute, Palmerston […]
LI Dan
Education 2003 ─ 2007 Food Science and Engineering, Ocean University of China, Bachelor 2007 ─ 2009 Food Science, Ocean University of China, MSc 2009 ─ 2012 Bioengineering, Ghent University, Belgium, PhD Work Experience 2011 –2011 Cincinnati Children’s Hospital Medical Center, USA, Visiting Scholar 2013 – 2018 Ghent University, Belgium, Postdoctoral Research Fellow 2014 -2014 […]
HUANG Dejian
Educational Qualifications1983-1987 Department of Chemistry, Fujian Normal University, Fuzhou, China, B.S. 1987-1990 Department of Chemistry, Chinese Academy of Sciences, Lanzhou, China, M.S. 1994-1999 Department of Chemistry, Indiana University Bloomington, USA, Ph.D. Work Experience 2010-Present, National University of Singapore, Associate Professor 2020-2020, Technical University of Munich, Visiting professor 2014-2015, Food Science and Technology Programme, National University […]
FUH Ying Hsi Jerry
Education 1980 Mechanical Engineering, National Chio-Tung University, Taiwan, B.S. 1985 Manufacturing Engineering, UCLA, M.S. 1992 Mechanical & Aerospace Engineering, University of California, Los Angeles (UCLA), Ph.D. Work Experience 2016-Present, NUS Centre for Additive Manufacturing, Director 2013-Present, NUS Research Institute (Suzhou), Principal Investigator 2008–Present, Department of Mechanical Engineering, NUS, Professor 1999–2007, Department of Mechanical Engineering, NUS, […]